How to drink vodka

Celebratory feasts do not pass without alcoholic beverages. Vodka is one of the most popular types of alcohol, which, if used improperly, can harm. In order for the holidays to take place without negative consequences for the body, it is important to know how to drink vodka correctly, than to drink and bite it.

What is vodka?

Vodka is the oldest alcoholic beverage, which is made from edible alcohol obtained by rectification. Depending on the manufacturer and the type of drink, its strength may vary. The standard drink is 40% alcohol, the rest is water. The classic version is vodka without additives, an aqueous solution of alcohol. But there are many variations - on birch buds, with pepper, honey.

Composition and calorie content

Vodka consists of 38–45% of pure edible alcohol, the rest is water. The quality of this drink depends on how clean the alcohol is from food impurities, fusel oils and other additional substances that adversely affect health. Vodka contains from 235 to 260 kcal per 100 ml, depending on the strength and the presence or absence of additives.

How to drink vodka

In the Slavic countries, a special attitude to vodka was formed. This is a traditional drink for all holidays, which is consumed as a means to relieve stress and cheer up. But often inexperienced in the cultural consumption of this drink, people suffer from the misuse of vodka. It is important to be able to drink it properly.

What dishes do they drink

Since vodka has a specific, burning taste, they usually drink it in small portions. To use this drink, use small stacks or glasses of 30, 50 or 60 ml. Vodka from such dishes is consumed after exhalation, as a rule, in one sip. Therefore, it is advisable to pour into the glass as much as you can comfortably drink without discomfort in one sip.

In cocktails and mixtures, vodka is consumed in large glasses or glasses, depending on the recipe and the rules for serving each particular type of drink. To consume vodka in its pure form from large glasses is considered a sign of bad taste, in addition, it is inconvenient.

What to drink

You can drink vodka, as its taste is not the main advantage of the drink. To kill the burning notes of alcohol, various drinks are used, which can also reduce the potential harm of alcohol. The most successful options for drinks that can be washed with vodka are the following types:

• berry fruit drinks (alkalize, reduce toxicity);
• fruit and vegetable juices;
• carbonated drinks (not the best option, accelerates the absorption of alcohol);
• compotes.

It is good to drink vodka with citrus juice. They are rich in antioxidants, which help the body cope with toxic load faster. Tomato juice contains acids and salts, which help prevent water-salt imbalance. If you drink juices containing fruit pulp, you can prevent a hangover or reduce the severity of unpleasant symptoms. Not the best option is drinks containing gas or caffeine.It is categorically contraindicated to combine vodka with energy drinks of industrial production - this will lead to fast and severe intoxication, as well as serve too much load for the nervous system.

What to eat

Drinking vodka without a snack is extremely dangerous to health. This leads to fast and severe intoxication, which increases the load on the liver, and also increases the hangover the next day. If a person does not eat before drinking vodka, it can also be dangerous for the gastric mucosa. Ethyl alcohol irritates the mucous membrane, can provoke a chemical burn, which will lead to the development of the inflammatory process and gastritis.

Vodka needs to be eaten after consumption after each glass. The purpose of such actions is to reduce the rate of assimilation by the walls of the stomach and gastrointestinal tract of the alcohol component of the drink. Due to this, the concentration of alcohol in the blood will be lower, which will lead to the maintenance of normal health, as well as a low load on the liver and kidneys. If you choose the right foods for the appetizer, the consumption of vodka will only cause minimal harm to health. There are several varieties of wholesome foods that can serve as snacks to reduce the potential harm from alcohol.

First of all, this is salted fish - herring, sprat, capelin, hamsa, herring. This product contains the minerals and salts that the body needs, urgently evacuating toxins from itself along with valuable compounds. Salted fish will prevent the violation of the water-salt balance, but will increase the risk of edema with excessive consumption of vodka.

There is a special group of products that helps to improve well-being after drinking alcohol. In order not to suffer from a hangover the next day, there should be such products on the festive table:

• watermelon;
• zucchini;
• sauerkraut;
• Tomatoes
• marinated mushrooms;
• cucumbers
• citrus fruits;
• Strawberry wild-strawberry.

Useful for the body products containing organic acids. The fact is that acids are catalysts for the biochemical reactions of the Krebs cycle, activate metabolism, help to cope with the breakdown of alcohol and the removal of decay products.

There are several rules that can help prevent you from feeling unwell after drinking.

1. Do not drink on an empty stomach. The feast must begin with food, and not with vodka.
2. Do not abuse food, like alcohol. Overeating will increase the load on the pancreas and liver, which will lead to slow processing of alcohol.
3. It is important to exclude excessively fatty foods, as it loads the liver no less than alcohol.
4. It is worth making sure that the snack contains a sufficient amount of salt, it will avoid a severe hangover.
5. After drinking vodka, it is better not to drink any other drinks with alcohol, they will worsen your well-being.
6. In no case should you drink vodka with beer - this guarantees the presence of acute headache and severe intoxication the next day.
7. We must not forget about calories, because vodka also contains a great energy potential, so you need to moderate the consumption of carbohydrates.
8. Do not bite vodka with lard, fatty pork, cheeses, smoked meats.
9. To activate the rapid elimination of toxins from the body, it is worth choosing a snack that contains elements supporting the liver and amino acids (fish, vegetables, vegetable oils).
10. Excess protein in combination with vodka harms the body. It is not recommended to abuse meat, eggs, fish, and legumes.

So that vodka does not harm the stomach, you should also choose products with gluten content. Of course, no one will use oatmeal as a snack, although a portion of this porridge before a feast will significantly reduce the risk of feeling unwell and harm to the stomach. But you can replace cereals, for example, mashed potatoes.

Is it possible to drink vodka

Not in all cases, vodka is well tolerated by the body.Today there are practically no absolutely healthy people, therefore, in the presence of chronic diseases, it is important to know when to use vodka, and in which cases it is better to completely abandon it or replace it with any other alcoholic drinks.

When losing weight

Not a single nutritionist lists vodka in the list of products that are prohibited during weight loss. And completely in vain. Those who are going to fight with excess weight need to know how dangerous this drink is for the figure. The calorie content of vodka is record high - 251 kcal per 100 ml. That is, 200 ml per evening is a third of the daily calorie intake. For those who want to stretch the feast for a long time and consume 300 ml over the evening, the forecast is even worse - this is almost half the daily calorie requirement. In addition, vodka is dangerous when losing weight for the following reasons:

• slows down metabolic processes;
• disrupts the functioning of the liver due to overload;
• leads to the formation of cholesterol;
• provokes fluid retention in the body.

All this in total significantly complicates the process of combating extra pounds, so it is better to abandon vodka while losing weight. In extreme cases, you can drink this drink, but only in small quantities, snacking on non-nutritious foods.

With diabetes

The scientific community is debating about the use of vodka for diabetes. The opinions of scientists were divided - some experimentally proved the benefits of this drink with moderate and irregular consumption. The second fear that the consumption of vodka can significantly reduce the life expectancy in diabetes.

Doctors recommend not drinking a lot - up to 100 ml for men and up to 60 ml for women. The problem is that vodka loads the liver, so the body cannot quickly produce the glucose necessary to maintain vital processes. Therefore, when drinking vodka, blood glucose levels can drop sharply. To prevent this from happening, it is recommended to measure the sugar before the feast, and also not to drink on an empty stomach - it is better to eat something high in calories rich in carbohydrates before the first glass.

Important: the glycemic index of vodka is 15 units.

At a temperature

In ancient times, vodka was used as the only effective antipyretic. But today there is a mass of drugs that act many times faster and more effective, especially since these properties of the drink are not proven by science. It is known that ethanol, entering the body, leads to vasodilation. As a result of this, a person feels relief. But the effect passes very quickly, and the temperature can jump even higher.

At a low temperature, the consumption of a small amount of vodka can make you feel better. But it’s important not to forget the basic rules:

1. Drink plenty of water, since alcohol dehydrates the body.
2. Snack, so as not to injure the body with a high concentration of ethanol (food slows down the absorption of alcohol).
3. Do not abuse (no more than 100 ml).

Instead of drinking vodka inside at a temperature, you can grind the body with it to speed up the process of evaporation of liquid from the surface of the skin. This procedure gives an almost instant effect.

With a stomach ulcer

With gastric ulcer in the acute stage, any type of alcohol is prohibited, as it can provoke the development of bleeding. But in remission, you can drink alcohol in small quantities. Vodka can be drunk in an amount of 50-100 ml no more than 1 time per week. You can not drink alcoholic cocktails with vodka, which include acidic juices or wine.

Under pressure

With reduced pressure, alcohol can further reduce it, which can lead to an attack of hypotension or even to fainting. Vodka is not recommended to drink with hypertension, since it first relaxes the walls of blood vessels, and then leads to their tone and spasms. In case of hypotension and hypertension, alcohol is not recommended, but not strictly prohibited. You need to look for health reasons, so it is better to consult with your doctor.

With gastritis

Vodka for gastritis is allowed to drink only after the completion of the exacerbation phase.So that the drink does not harm health, you can not use it on an empty stomach. Be sure to snack on warm, high-calorie foods. It is advisable not to abuse vodka in case of hypoacid gastritis, as this drink inhibits the production of stomach acid and enzymes.

With angina

Vodka with angina is used as a disinfectant, and this is the logic. It gets on the enlarged, inflamed glands and destroys pathogenic microorganisms. But you need to consider the issue comprehensively. In addition to disinfection, vodka also irritates the mucous membrane, which increases inflammation. In addition, it overloads an already weakened body, which can lead to a decrease in immunity. Therefore, for the time of treatment of angina, it is better to abandon vodka, and for therapeutic purposes use specialized drugs prescribed by a doctor.

In case of poisoning

When intoxicated, drinking vodka, like other alcoholic beverages, is prohibited. The problem with this condition is that all resources are aimed at combating toxins that provoked poisoning. Vodka itself is not a toxin, but a number of chemical transformations take place in the body with alcohol (the basis of the drink). Immediately, ethanol is absorbed in the digestive tract, then circulates in the blood, stimulates the brain, and splits when it enters the liver. The toxic agent is acetaldehyde. If you drink vodka in case of poisoning, the body’s resources will be redirected to the fight against ethanol decay products, and the main problem will be ignored. This will slow down the recovery process.

The second reason why you can not drink vodka in case of poisoning is the risk of dehydration and a violation of the water-salt balance. In case of poisoning, the body already requires filling the deficiency of minerals and salts, and vodka will only aggravate the situation.

With hemorrhoids

If hemorrhoids is diagnosed, it is better to refuse not only vodka, but also any other types of alcoholic beverages. Even a small amount of ethanol can expand the already dilated vessels in the hemorrhoidal nodes. With regular consumption of vodka leads to a violation of the elasticity and strength of the walls of blood vessels, an increased risk of bleeding. If bleeding begins, it is a threat to life and the risk of blood loss. In this case, emergency surgical treatment is required.

With prostatitis

Urologists do not recommend drinking vodka for prostatitis. Experts say that alcohol consumption with such a diagnosis can lead to the development of such problems:

• exacerbation of the inflammatory process;
• treatment inefficiencies;
• early impotence.

With prostatitis, medications that are not combined with alcohol are indicated. Therefore, vodka can only worsen the condition. Since ethanol significantly reduces the response of the immune system, even a mild form of prostatitis can turn into a long, sluggish disease that can not be treated with medication. Therefore, do not risk your health. It is better to refrain from drinking alcohol until the end of treatment.

With gout

Gout is a dangerous disease caused by metabolic disorders, which is associated with an increased content of uric acid. Vodka only increases the concentration of this substance in the body, upsets the acid-base balance of electrolytes and leads to a worsening of the condition.

With gout, the consumption of alcoholic beverages is not recommended, but in small quantities you can drink vodka, only observing the safety rules:

• use a snack;
• do not abuse;
• drink plenty of alkalizing fluids.

Regular consumption of vodka with gout is dangerous for the body, as it leads to the cancellation of the effect of treatment and the addition of other, more dangerous pathologies.Alcoholism in patients with gout is one of the factors that increase early mortality. With gout, you can rarely drink vodka, not more than 1 time per month, not more than 100 ml at a time.

After a stroke

After a stroke, doctors recommend completely eliminating alcohol, as it increases the risk of relapse. A brain affected by a stroke will not be able to recover effectively under the influence of toxins that are produced in the body during the processing of alcohol.

After antibiotics

It is important to remember that antibiotics and vodka are incompatible products. Alcohol enhances their toxic effect and reduces the therapeutic effect. After taking antibiotics, it is also better not to lean on alcohol, since the body needs a certain amount of time to recover from a toxic load. If you drink vodka in large quantities immediately after a course of antibiotics, you can seriously harm the liver.

After tooth extraction

If tooth extraction took place without complications, you can drink vodka for 2-3 days. During the first days after dental intervention, the use of alcohol is strictly prohibited. During this period, the body cannot be weakened by toxic effects, since there is a risk of dangerous infections and suppuration. If the tooth extraction has gone with complications, and an antibiotic or other drugs have been prescribed, you need to refrain from alcohol until the end of treatment.

Can Muslims drink vodka

There is no direct ban on the consumption of vodka in the Qur'an, but there are clear guidelines and recommendations regarding alcohol. Muslims are forbidden to contact Allah while intoxicated, and every believer should do this at least 5 times a day. Therefore, Islam prohibits the consumption of vodka and other alcoholic beverages. A particularly acute ban during the fasting period.

Is it possible to drink vodka every day

Regular consumption of vodka is a direct path to alcohol addiction. This approach destroys the body and negatively affects all areas of life. If you drink vodka every day, I can observe such negative consequences:

• memory impairment;
• cognitive impairment;
• deterioration in appearance;
• premature aging;
• reproductive system problems;
• impaired functioning of the kidneys and liver.

Alcohol addiction shortens life by about 20–25 years. The average life expectancy of people with chronic alcoholism is 40–45 years.

What happens if you drink a lot of vodka

Excessive consumption of vodka leads to intoxication of the body. If you drink too much at a time, your liver may fail. In some situations, inflammation of the pancreas develops with necrosis (the death of part of the organ). If you consume more than 1.5 liters of vodka in less than 4-5 hours, a fatal outcome is guaranteed.

How to drink vodka and not get drunk

There are three ways that will help you not to get drunk on vodka while drinking. You can choose any depending on the characteristics of the body and the situation.

1. Eat tight before use - this will slow down the absorption of alcohol in the digestive tract. Intoxication will be unexpressed due to low concentration in the blood.
2. Consume a large amount of liquid along with vodka so that it flushes toxins out of the body.
3. Consume sparingly, diluting vodka with other drinks and cocktails. Take long breaks between meals.

There is a widespread opinion that for the absence of the effect of intoxication, you need to eat 50 g of butter before a feast. This method really works, but due to the large amount of fat the liver will be critically overloaded, therefore, it will not be able to cope effectively with the toxic load of alcohol.

There is another way, but it can only be used by completely healthy people.To reduce the absorption time of vodka, you need to cool it to a minimum temperature. For a snack, it is also worth using only very cold dishes, drinking a drink with ice-cold liquids. When cold food or liquid enters the stomach, it is not absorbed until it warms up to 36–38 degrees. Therefore, this approach will reduce the rate of absorption of alcohol by the walls of the stomach, which means that the concentration of ethanol will not immediately be too high.

It is important to consider that any method that slows the absorption of alcohol by the stomach leads to the fact that ethanol will be longer present in the body. Therefore, if you need to sober up faster, it is better not to resort to such methods. In any case, the best option would be to minimize the amount of drink consumed or completely abandon it.

Is it possible to drink vodka after beer and wine?

In small amounts, vodka after drinking other alcoholic beverages is not dangerous. But it is better not to overload the body by consuming various alcoholic drinks, as this will lead to an increase in the symptoms of a hangover. Scientists have found that poor health after drinking alcohol is largely due to the presence of fusel oils, resins, and impurities in alcoholic beverages. In beer and wine, their maximum number. Therefore, so that the head does not hurt in the morning, there is no serious state of intoxication, it is better to choose one kind of drink.

How much vodka does the body erode

The rate by which the body breaks down alcohol is individual, depending on such factors:

• age;
• weight;
• floor;
• number of snacks;
• health status.

On average, in a healthy man without excess body weight, 100 ml of vodka completely disappears from the body in 4 hours. Women need approximately 1 hour more to process 100 ml of vodka.

Vodka increases or decreases pressure

Like all alcoholic beverages, vodka affects the functioning of the cardiovascular system. Once it enters the bloodstream, it relaxes the walls of the blood vessels and expands them, which leads to a slight decrease in blood pressure. At the stage of elimination from the body, the opposite effect is observed. Due to the violation of the water-salt balance, spasm of the vessels occurs, they narrow, which leads to an increase in blood pressure. That is why with hypertension it is not recommended to consume vodka in large quantities.

How to make vodka at home

Vodka can be prepared at home in two ways. The first is the use of moonshine. But in this case, the drink will contain a lot of impurities, which even with good filtration give side effects. More popular is the creation of vodka from medical alcohol.

Ingredients:

• 750 ml of alcohol;
• 1 liter of purified water;
• 20 ml of pharmacy glucose solution.

You need to mix all the ingredients in a clean bottle of glass, shake and leave for a week in the refrigerator to pass the process of diffusion of water and alcohol. You can further filter the drink through a homemade filter of activated carbon and gauze. It is important to buy only pharmacy certified ethanol 96% for vodka. It is maximally purified and does not harm health.

Vodka cocktails: recipes

Vodka is an excellent base for making alcoholic cocktails. It has a neutral taste, so it is combined with almost any additives. There are several popular cocktail recipes.

Shot "Uncle Vanya"

Shot “Uncle Vanya”, popular in nightclubs and bars, is prepared from the following ingredients:

• 20 ml of vodka;
• 20 lemon juice;
• 20 ml of grenadine.

You need to take a shot glass (a thin high glass of 60 ml), use a dispenser to fill it with a third of grenadine, pour lemon juice on top with a thin stream, and vodka over the lemon juice with a gentle movement.The cocktail turns out to be three-layer, looks beautiful and has an unusual taste.

Salty dog

No less popular cocktail of such components:

• 50 ml of vodka;
• 150 g of grapefruit juice;
• 1 g of salt.

It is necessary to make bordering on a glass of salt, add vodka to the bottom, add pomegranate juice. Garnish with a slice of lemon or grapefruit and serve with ice without a straw.

Mojito with vodka

Traditionally, mojito is not used for vodka, but there is an option that is also very popular. The following ingredients are needed:

• 60 ml of mineral sparkling water;
• juice of half a lemon;
• 50 ml of vodka;
• 2 tablespoons peppermint syrup;
• a couple of mint leaves;
• ice.

Pour vodka into a deep glass on ice, add mineral water and lemon juice. Pour mint syrup on top, garnish with mint leaves and a slice of lime or lemon. Serve with a straw.

The benefits and harms of vodka

Medicine considers vodka as a drink unhealthy. In its composition, no substances useful to the body were found. But with proper consumption, a drink can also bring benefits - relieve stress, stress, help cope with insomnia. In addition, vodka has a pronounced analgesic effect. In ancient times, it was used as a means for anesthesia, anesthesia for small operations. Today, vodka is not used in medicine as an analgesic, as this is impractical. The pharmaceutical industry offers a wide range of potent painkillers that have minimal side effects.

The benefits of this drink are short-term, and it does not exclude the presence of side effects - intoxication, a hangover, and the risk of addiction. Vodka is dangerous to health, because it can lead to such problems:

• cirrhosis of the liver;
• stroke;
• alcoholic (toxic) hepatitis;
• pancreatitis
• cerebral edema.

With excessive and regular consumption of vodka can cause damage to health and psyche, as well as lead to premature death due to complications of alcoholism.

Interesting facts about vodka

Vodka is one of the fairly common drinks, but few people know the facts related to its creation. There are also many other interesting facts that allow you to look at this drink from a completely different perspective.

1. 1865 - the official year of the creation of vodka in the form that everyone is used to. It was at this time that Mendeleev completed his dissertation on the subject of the combination of water and alcohol.
2. For a long time, vodka was considered moonshine, and not an aqueous solution of ethyl alcohol.
3. The name "vodka" appeared thanks to Catherine I, it was she who in 1761 fixed this term in one of her decrees.
4. Vodka is one of the most toxic types of alcoholic beverages, as it contains the maximum concentration of alcohol.
5. Diva - Scottish vodka, which can only afford the "mighty of this world." The cost of one bottle can reach hundreds of thousands of dollars. Its peculiarity is that it is bottled in designer bottles decorated with precious stones.
6. Modern vodka production has several technologies. As a basis for the drink, wheat or potatoes are most often used. The cost of the first option is usually 20-30% lower, since the process is technologically simpler and less labor intensive.
7. In its pure form, this drink is drunk only by representatives of Slavic peoples. In all other countries, vodka is not considered a finished drink, but only the raw material from which cocktails and mixes are made.
8. Vodka cannot be stored for too long. It is important to check the expiration date before buying, it is limited to a maximum of 12 months.

Vodka is one of the most popular alcoholic drinks. If you use it correctly, dosed and irregularly, you can never encounter the negative consequences of poisoning with ethyl alcohol. But vodka is not recommended to drink more than 1 time per month.

It is also strictly forbidden to combine this drink with taking medications. The most dangerous combination is antibiotics, painkillers and antipyretics with alcohol. For example, if you drink vodka with paracetamol (500 mg), you can be on the operating table. Also, do not drink this drink if you plan to drive a vehicle. It is important to understand that the main danger is not a fine from a traffic police officer, but a high risk of an accident, which can lead to disability or even death.

Photo of vodka